Air Fryer Poutine
Created by QueenBea on November 3, 2023
- Servings: 2-4
- Prep Time: 5m
- Cook Time: 20m
- Recipe #41824
Ingredients
- 1 pound cleaned, diced potatoes
- 1 cup cheese curds (can use diced mozzarella)
- 1 cup pre-made gravy
- Pepper, to taste
- Salt, to taste
- Ketchup, to taste (optional)
How to Make
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Step 1: Preheat the air fryer to 400 degrees Fahrenheit.
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Step 2: Place the frozen potatoes in the air fryer and cook for 18 to 20 minutes, at the French fry setting, until browned and crispy.
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Step 3: Toss in the cheese curds and cook for another minute or until melted.
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Step 4: In the meantime, heat the gravy making sure it is nice and hot, using a microwave or stove-top.
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Step 5: Ladle the poutine into serving dishes and drizzle with gravy.
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Step 6: Season with salt and pepper to taste and drizzle with ketchup if using.
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Step 7: Enjoy!
Nutritional Facts
- Serving Size: 1 (311.8 g)
- Calories 326.9
- Total Fat - 10.9 g
- Saturated Fat - 6.7 g
- Cholesterol - 32.2 mg
- Sodium - 613.2 mg
- Total Carbohydrate - 38.5 g
- Dietary Fiber - 5.6 g
- Sugars - 3.1 g
- Protein - 19.5 g
- Calcium - 533.4 mg
- Iron - 1.3 mg
- Vitamin C - 20.6 mg
- Thiamin - 0.2 mg