Created by dienia b on October 29, 2023
Step 1: Place the sugar cubes into the mug.
Step 2: Heat the brandy in the microwave for about 30 seconds then pour onto the sugar cubes.
Step 3: Using a long match, carefully light the brandy in the mug.
Step 4: Stir with the long tea spoon until the sugar has completely dissolved.
Step 5: (If the flame doesn't extinguish after a minute, place a plate over the top of the cup.)
Step 6: Pour the coffee into the cup with the sugar and brandy.
Step 7: Add vanilla.
Step 8: Finally, top with the slightly sweetened whipped cream (Reddi whip) and chocolate shavings.