Copycat Near East Rice Pilaf
Created by dienia b on October 23, 2023
- Servings: 4
- Prep Time: 9m
- Cook Time: 20m
- Recipe #41784
Ingredients
- 1 cup vegetable broth
- 1 cup water
- 1 tablespoon butter
- 1 tablespoon olive oil
- 7 ounces dry long grain rice, (1 cup)
- 3 ounces dry orzo pasta, (1/3 cup)
- Spices
- 1/8 teaspoon turmeric
- 1/8 teaspoon garlic powder
- 1/8 teaspoon black pepper
- 1/4 teaspoon salt
How to Make
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Step 1: Heat oil and butter together.
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Step 2: Cook rice until opaque and orzo is brown.
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Step 3: Add spices cook until fragrant.
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Step 4: Add water and broth.
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Step 5: Cover and simmer until done 20 minutes.
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Step 6: Or cook in rice cooker.
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Step 7: Let set 5 minutes covered.
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Step 8: Season to taste.
Nutritional Facts
- Serving Size: 1 (180.5 g)
- Calories 261.1
- Total Fat - 7.8 g
- Saturated Fat - 2.6 g
- Cholesterol - 7.6 mg
- Sodium - 411.7 mg
- Total Carbohydrate - 43.5 g
- Dietary Fiber - 2.6 g
- Sugars - 0.9 g
- Protein - 4.4 g
- Calcium - 14.3 mg
- Iron - 0.8 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg