Cherry Dessert
Created by ellie on October 7, 2023
- Servings: 6-8
- Prep Time: 5m
- Cook Time: 35m
- Recipe #41720
Ingredients
- 1 can cherry pie filling
- 1 box vanilla cake mix
- 1/2 cup margarine, melted
- 1/2 cup pecans, chopped
How to Make
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Step 1: Pour pie filling into an 8 x 8 inch baking dish.
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Step 2: Sprinkle cake mix over the filing.
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Step 3: In a cup or bowl combine the melted margarine with the chopped nuts and then spread mixture over cake mix.
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Step 4: Bake at 350 degrees F for 30-40 minutes.
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Step 5: Serve warm with whipped cream or ice cream.
Nutritional Facts
- Serving Size: 1 (161.7 g)
- Calories 411.8
- Total Fat - 21.8 g
- Saturated Fat - 3.7 g
- Cholesterol - 0 mg
- Sodium - 198.3 mg
- Total Carbohydrate - 33.6 g
- Dietary Fiber - 1.5 g
- Sugars - 4.7 g
- Protein - 1.4 g
- Calcium - 26.7 mg
- Iron - 0.5 mg
- Vitamin C - 3.7 mg
- Thiamin - 0.1 mg