Bill Knapps Cinnamon Ice Cream
Created by dienia b on September 28, 2023
- Servings: 8
- Prep Time: 60m
- Cook Time: 0m
- Recipe #41673
Ingredients
- 16 ounces heavy whipping cream, (2 cups)
- 2 cups whole milk
- 1 cup brown sugar, packed
- 1 tablespoon cinnamon
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
How to Make
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Step 1: In a large bowl, combine with a whisk, 2 cups heavy whipping cream, 2 cups whole milk, 1 cup brown sugar, 2 teaspoons cinnamon, a dash of salt and 1 teaspoon vanilla extract.
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Step 2: Churn:
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Step 3: Pour ice cream mixture into an ice cream maker.
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Step 4: Follow manufacturer instructions to churn ice cream.
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Step 5: Pour into a freezer safe ice cream container.
Nutritional Facts
- Serving Size: 1 (118.1 g)
- Calories 242.1
- Total Fat - 13.1 g
- Saturated Fat - 8.1 g
- Cholesterol - 47.8 mg
- Sodium - 221.4 mg
- Total Carbohydrate - 29.7 g
- Dietary Fiber - 0.5 g
- Sugars - 28.1 g
- Protein - 2.6 g
- Calcium - 100.1 mg
- Iron - 0.1 mg
- Vitamin C - 0.2 mg
- Thiamin - 0 mg