High Protein dog food
Created by For the Love of Food on September 21, 2023
- Servings: 30
- Prep Time: 1h
- Cook Time: 45m
- Recipe #41627
Ingredients
- 3 pounds butternut squash
- 2 cups fresh blueberries
- 8 ounces dry cranberries
- 2 whole apples
- 16 ounces whole wheat pasta (I used elbow macaroni)
- 1 pound beef liver
- 2 cups chicken liver
- 3 pounds skinless chicken breast
- 36 ounces diced carrots (3 - 12 ounce cans)
- 36 ounces sweet peas (3 - 12 ounce cans)
How to Make
-
Step 1: Remove the skin and dice the squash; boil until soft.
-
Step 2: Cook the pasta as directed.
-
Step 3: Dice the beef liver, chicken liver and chicken breast; boil until completely cooked.
-
Step 4: Let everything cool and then mix together.
Nutritional Facts
- Serving Size: 1 (153.4 g)
- Calories 175.7
- Total Fat - 5.3 g
- Saturated Fat - 1.7 g
- Cholesterol - 139.7 mg
- Sodium - 223.7 mg
- Total Carbohydrate - 20.1 g
- Dietary Fiber - 3.2 g
- Sugars - 3.3 g
- Protein - 12.5 g
- Calcium - 22.8 mg
- Iron - 3.3 mg
- Vitamin C - 10.4 mg
- Thiamin - 0.1 mg