Dick Clark's American Bandstand Turkey Reuben
Created by dienia b on September 2, 2023
- Servings: 1
- Prep Time: 5m
- Cook Time: 10m
- Recipe #41547
Ingredients
- 4 ounces roast turkey breast, shaved
- 2 ounces Swiss cheese, (2 slices)
- 1 tablespoon coleslaw
- 2 ounces marble rye bread, (2 slices)
- 1 tablespoon butter
- 1 tablespoon Thousand Island dressing
How to Make
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Step 1: Butter rye bread.
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Step 2: Put butter side down on hot grill.
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Step 3: Put cheese on either side.
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Step 4: Put turkey on to heat not brown.
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Step 5: When bread is toasted put warm turkey on one side and a layer of coleslaw on the other side.
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Step 6: Put together and cut on the diagonal.
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Step 7: Serve the dressing on the side in a tiny dish/cup.
Nutritional Facts
- Serving Size: 1 (207.2 g)
- Calories 398.6
- Total Fat - 16.2 g
- Saturated Fat - 8.2 g
- Cholesterol - 83 mg
- Sodium - 1401.5 mg
- Total Carbohydrate - 32.1 g
- Dietary Fiber - 2.4 g
- Sugars - 9.4 g
- Protein - 31.5 g
- Calcium - 165.8 mg
- Iron - 2.9 mg
- Vitamin C - 9.3 mg
- Thiamin - 0.5 mg