Lipton Rice Pilaf
Created by dienia b on August 19, 2023
- Servings: 6
- Prep Time: 19m
- Cook Time: 20m
- Recipe #41463
Ingredients
- 1/4 cup butter
- 3/4 cup onion, chopped
- 1 cup celery, chopped
- 7 ounces dry white rice (1 cup)
- 1 ounce Lipton dry chicken noodle soup mix (1 envelope)
- 2 1/2 cups water
- 1/4 teaspoon pepper
- 1/4 teaspoon sage
- 1 teaspoon dry parsley flakes
- 1/4 teaspoon thyme
How to Make
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Step 1: In a skillet, heat butter.
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Step 2: Saute rice, onion, and celery until rice is golden brown.
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Step 3: Stir in remaining ingredients.
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Step 4: Cover and simmer 20 minutes .
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Step 5: Remove from heat, let stand for 10 minutes still covered.
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Step 6: Fluff.
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Step 7: Season to taste.
Nutritional Facts
- Serving Size: 1 (182.6 g)
- Calories 179.3
- Total Fat - 8.2 g
- Saturated Fat - 5 g
- Cholesterol - 31.7 mg
- Sodium - 91.8 mg
- Total Carbohydrate - 23.5 g
- Dietary Fiber - 1.4 g
- Sugars - 1.1 g
- Protein - 2.8 g
- Calcium - 21.3 mg
- Iron - 0.4 mg
- Vitamin C - 1.5 mg
- Thiamin - 0 mg