Holiday Inn Russian Salad 1969
Created by dienia b on August 7, 2023
- Servings: 1
- Prep Time: 9m
- Cook Time: 0m
- Recipe #41380
Ingredients
- 2 cups iceberg lettuce, chopped
- 4 ounces ham, julienned
- 4 ounces cheddar cheese, julienned
- 2 eggs, hardboiled, quartered
- 1 teaspoon capers
- 1/4 cup pickled beets, sliced
How to Make
-
Step 1: Toss capers on top of lettuce.
-
Step 2: Then put eggs around outside.
-
Step 3: Then the ham and cheese in center, and beets outside them.
Nutritional Facts
- Serving Size: 1 (902.2 g)
- Calories 1238
- Total Fat - 76.8 g
- Saturated Fat - 31.4 g
- Cholesterol - 1931.5 mg
- Sodium - 3088 mg
- Total Carbohydrate - 17 g
- Dietary Fiber - 2.7 g
- Sugars - 8.7 g
- Protein - 114.7 g
- Calcium - 1340.2 mg
- Iron - 10.6 mg
- Vitamin C - 5.7 mg
- Thiamin - 1.3 mg