Swiss-Style Meatloaf

Step 1: Heat oven to 350° Fahrenheit.

Step 2: In a small bowl, mix the milk and egg.

Step 3: In a small - medium bowl, place the bread crumbs.

Step 4: Add the milk and egg; set aside.

Step 5: Mix the meat, all the seasonings, the onion, and the green bell pepper in a large bowl.

Step 6: Add the milk mixture, the mushrooms, and the cheese.

Step 7: Mix everything together.

Step 8: Grease or butter a loaf pan, then add the meatloaf.