Vanilla Wafers Cookies
Created by dienia b on July 24, 2023
- Servings: 80
- Prep Time: 30m
- Cook Time: 8m
- Recipe #41282
Ingredients
- 3/4 cup butter, softened
- 1 cup sugar
- 1 egg
- 1 tablespoon vanilla
- 2 tablespoons water, cold
- 1 cup flour
- 1/2 cup cornstarch
- 1/4 teaspoon salt
How to Make
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Step 1: Preheat oven to 400 degrees F.
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Step 2: No need to grease the pans.
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Step 3: Beat butter and sugar until creamy.
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Step 4: Add egg, vanilla and water and beat well.
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Step 5: In another bowl, whisk flour, cornstarch and salt and add to butter mixture and combine well.
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Step 6: Drop batter by rounded teaspoonfuls about 1 1/2 inches apart onto cookie sheets.
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Step 7: Bake about 8 minutes, until edges are lightly golden.
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Step 8: Remove from oven and carefully transfer to racks to cool.
Nutritional Facts
- Serving Size: 1 (10.5 g)
- Calories 37.9
- Total Fat - 2.1 g
- Saturated Fat - 1.2 g
- Cholesterol - 15.9 mg
- Sodium - 26.9 mg
- Total Carbohydrate - 4.4 g
- Dietary Fiber - 0.2 g
- Sugars - 2.5 g
- Protein - 0.6 g
- Calcium - 2.8 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg