Ginger Ale Shrub Tea Mocktail
Created by dienia b on July 24, 2023
- Servings: 4
- Prep Time: 20m
- Cook Time: 5m
- Recipe #41281
Ingredients
- 12 black tea bags
- 4 cups water, boiling
- 1/4 cup apple cider vinegar
- 24 ounces ginger ale, cold
- 3 tablespoons lemon juice
- 4 cups ice
- Garnish
- 4 lemon slices
- 8 mint leaves
How to Make
-
Step 1: Steep teabags in 4 cups of boiling water for 5 minutes.
-
Step 2: Add vinegar, ginger ale (beer )and lemon juice.
-
Step 3: Fill pitcher with ice.
-
Step 4: Pour in tea mixture.
-
Step 5: Garnish with lemon and mint.
Nutritional Facts
- Serving Size: 1 (983.1 g)
- Calories 844
- Total Fat - 43.7 g
- Saturated Fat - 26.3 g
- Cholesterol - 108.9 mg
- Sodium - 1665.1 mg
- Total Carbohydrate - 87 g
- Dietary Fiber - 6.5 g
- Sugars - 5.6 g
- Protein - 40.7 g
- Calcium - 1103.7 mg
- Iron - 8.1 mg
- Vitamin C - 726.8 mg
- Thiamin - 0.3 mg