Old Fashioned Coleslaw 1950's
Created by dienia b on July 22, 2023
- Servings: 4
- Prep Time: 65m
- Cook Time: 0m
- Recipe #41267
Ingredients
- 2 cups cabbage, shredded
- 2 tablespoons green pepper, minced
- 2 tablespoons red bell pepper, minced
- 2 tablespoons onion, minced
- Dressing
- 1/4 cup mayonnaise
- 1 tablespoon sugar
- 1 tablespoon white wine vinegar
- 1 tablespoon evaporated milk
- 1/4 teaspoon salt
- 1/8 teaspoon dill weed
- 1/8 teaspoon paprika
- 1/16 teaspoon pepper
How to Make
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Step 1: Mix up dressing together with a whisk in large bowl.
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Step 2: Add minced veggies whisk.
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Step 3: Add cabbage.
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Step 4: Season to taste.
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Step 5: Chill 60 minutes.
Nutritional Facts
- Serving Size: 1 (68 g)
- Calories 63.3
- Total Fat - 3 g
- Saturated Fat - 0.5 g
- Cholesterol - 4.2 mg
- Sodium - 303.1 mg
- Total Carbohydrate - 8.7 g
- Dietary Fiber - 0.9 g
- Sugars - 4.5 g
- Protein - 1.1 g
- Calcium - 31.2 mg
- Iron - 0.6 mg
- Vitamin C - 25.5 mg
- Thiamin - 0 mg