Street Omelet India
Created by dienia b on July 19, 2023
- Servings: 1
- Prep Time: 5m
- Cook Time: 5m
- Recipe #41233
Ingredients
- 1 tablespoon oil
- 3 eggs, beaten
- 1 tablespoon red bell pepper, minced
- 1 tablespoon onion, minced
- 1 ounce Texas toast (1 slice)
- Garnish
- 1/16 teaspoon pepper
- 1/16 teaspoon salt
How to Make
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Step 1: Heat oil in skillet.
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Step 2: Add veggies to eggs and beat.
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Step 3: Put into hot oil
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Step 4: Take Texas toast and flip in egg batter so both sides are covered with egg.
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Step 5: Leave in egg to cook.
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Step 6: Flip over when it's cooked and lightly brown other side.
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Step 7: Remove and lightly sprinkle seasoning to taste.
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Step 8: Cut omelet in 4 pieces. They did 6 but their bread was huge.
Nutritional Facts
- Serving Size: 1 (829.8 g)
- Calories 1347.2
- Total Fat - 92.3 g
- Saturated Fat - 28.5 g
- Cholesterol - 2769.9 mg
- Sodium - 1432.3 mg
- Total Carbohydrate - 24.9 g
- Dietary Fiber - 0.4 g
- Sugars - 3.5 g
- Protein - 96.9 g
- Calcium - 448.5 mg
- Iron - 13.9 mg
- Vitamin C - 12.7 mg
- Thiamin - 0.6 mg