Tortilla De Patata Con Queso Argentina
Created by dienia b on July 12, 2023
- Servings: 2
- Prep Time: 9m
- Cook Time: 20m
- Recipe #41148
Ingredients
- 2 tablespoons olive oil
- 1/4 cup onions, chopped
- 15 ounces potatoes, diced, drained (1 can)
- 1/4 teaspoon garlic salt
- 1/8 teaspoon pepper
- 6 eggs, beaten
- 4 ounces Italian cheese mix, shredded
How to Make
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Step 1: Heat oil and cook onions until translucent.
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Step 2: Season lightly.
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Step 3: Add potatoes.
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Step 4: Fry until golden.
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Step 5: Season eggs lightly and add over potatoes.
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Step 6: Add cheese on top and cover.
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Step 7: Season to taste.
Nutritional Facts
- Serving Size: 1 (1010.5 g)
- Calories 1458
- Total Fat - 93.4 g
- Saturated Fat - 31.3 g
- Cholesterol - 2743.6 mg
- Sodium - 1479.5 mg
- Total Carbohydrate - 37.5 g
- Dietary Fiber - 5 g
- Sugars - 5.9 g
- Protein - 110.4 g
- Calcium - 943.3 mg
- Iron - 14 mg
- Vitamin C - 17.5 mg
- Thiamin - 0.4 mg