Argentina Carrot Salad
Created by dienia b on July 12, 2023
- Servings: 4
- Prep Time: 9m
- Cook Time: 0m
- Recipe #41126
Ingredients
- 2 carrots, grated
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- Dressing
- 3 tablespoons olive oil
- 1 tablespoon apple cider vinegar
- 1 tablespoon honey
- Garnish
- 1 tablespoon cilantro, minced
How to Make
-
Step 1: Mix dressing.
-
Step 2: Toss with carrots.
-
Step 3: Season to taste.
-
Step 4: Toss with cilantro.
Nutritional Facts
- Serving Size: 1 (84.1 g)
- Calories 132.8
- Total Fat - 10.3 g
- Saturated Fat - 1.4 g
- Cholesterol - 0 mg
- Sodium - 335.4 mg
- Total Carbohydrate - 10.6 g
- Dietary Fiber - 1.8 g
- Sugars - 7.3 g
- Protein - 0.6 g
- Calcium - 22.6 mg
- Iron - 0.3 mg
- Vitamin C - 3.8 mg
- Thiamin - 0 mg