Easy Ramen Bowl
Created by dienia b on July 9, 2023
- Servings: 1
- Prep Time: 5m
- Cook Time: 5m
- Recipe #41118
Ingredients
- 3 ounces chicken ramen (1 package)
- 1 cup water
- 1/4 cup frozen mixed vegetables
- 1 egg
- 1 tablespoon butter
- 1/8 teaspoon sesame oil
- 1/8 teaspoon furikake Japanese multi purpose seasoning
- 1/16 teaspoon white pepper
How to Make
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Step 1: Cook ramen noodles and sauce packet in boiling water with the mixed vegetables.
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Step 2: Add a shake of sesame oil.
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Step 3: In skillet cook egg sunny side up in butter.
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Step 4: Season with Japanese spice and white pepper.
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Step 5: Put noodles in bowl.
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Step 6: Top with egg.
Nutritional Facts
- Serving Size: 1 (569.4 g)
- Calories 514
- Total Fat - 36.5 g
- Saturated Fat - 15.3 g
- Cholesterol - 1002.5 mg
- Sodium - 598.8 mg
- Total Carbohydrate - 7.8 g
- Dietary Fiber - 2 g
- Sugars - 2.3 g
- Protein - 37 g
- Calcium - 161.5 mg
- Iron - 5.4 mg
- Vitamin C - 2.5 mg
- Thiamin - 0.1 mg