Creamed Tuna Over Toast
Created by dienia b on July 4, 2023
- Servings: 2
- Prep Time: 5m
- Cook Time: 15m
- Recipe #41086
Ingredients
- 2 tablespoons butter
- 2 tablespoons flour
- 1/4 teaspoons salt
- 1/4 teaspoon pepper
- 1/8 teaspoon paprika
- 2 cups milk
- 5 ounces tuna (1 can)
- 1/4 cup frozen peas
- Toast
- 4 ounces white bread, (4 slices)
- 1 tablespoon butter
How to Make
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Step 1: Begin by melting butter over medium heat.
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Step 2: Add flour salt, pepper, and paprika.
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Step 3: Stir together until mixture begins to bubble about 1 minute
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Step 4: Start toast.
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Step 5: Continue stirring an additional minute.
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Step 6: Add milk; increase heat to medium high stirring frequently.
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Step 7: Bring to a simmer, mixture will begin to bubble at edges, about 6-8 minutes.
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Step 8: Reduce heat to medium and stir constantly for an additional 2 minutes.
How to Make
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Step 9: Add undrained tuna and peas.
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Step 10: Season to taste.
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Step 11: Heat through and serve over buttered toast.
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Step 12: For kids tear up toast in smaller pieces.