Tomato Salad with Lime-Marinated Onions
Created by ellie on July 2, 2023
- Servings: 4
- Prep Time: 1h
- Cook Time: 0m
- Recipe #41066
Ingredients
- 1/4 cup lime juice
- 4 cloves garlic, sliced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 red onions, cut into wedges
- 4 tomatoes, sliced
- 1/2 teaspoon cilantro, chopped
- 1 tablespoon olive oil
- Lime slices, optional garnish
How to Make
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Step 1: In a dish or pie pan whisk together the first 4 ingredients (lime juice -pepper) and then add the onions and let stand at room temperature for 30 minutes.
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Step 2: On a serving platter arrange the tomato slices and then top them with the marinated onions, cilantro and olive oil. Let stand for 15-30 minutes before serving.
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Step 3: Sprinkle with additional pepper and add the lime slices to the platter if desired.
Nutritional Facts
- Serving Size: 1 (215.5 g)
- Calories 84.7
- Total Fat - 3.8 g
- Saturated Fat - 0.5 g
- Cholesterol - 0 mg
- Sodium - 301 mg
- Total Carbohydrate - 12.5 g
- Dietary Fiber - 2.9 g
- Sugars - 6.4 g
- Protein - 2.2 g
- Calcium - 35.2 mg
- Iron - 0.6 mg
- Vitamin C - 26.6 mg
- Thiamin - 0.1 mg