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Grilled Teriyaki BBQ Pork Chops

Created by NELady on June 4, 2023

Step 1: Preheat your grill to medium-high heat.
Step 2: Season the pork chops with salt and pepper on both sides.
Step 3: In a small bowl, mix together the barbecue sauce and teriyaki sauce.
Step 4: Brush the pork chops with the sauce mixture, making sure to coat both sides.
Step 5: Place the pork chops on the preheated grill and cook for about 4-6 minutes per side, or until the internal temperature reaches 145°F (63°C) for medium doneness. Cooking time may vary depending on the thickness of the chops, so use a meat thermometer for accuracy.
Step 6: While the pork chops are grilling, you can also grill the jalapeno slices for a few minutes on each side until slightly charred and softened.
Step 7: Remove the pork chops from the grill and let them rest for a few minutes.
Step 8: Serve the grilled pork chops topped with the grilled jalapeno slices. You can also drizzle any remaining sauce over the chops for extra flavor.
Step 9: Garnish with fresh cilantro or green onions, if desired.