Air Fryer Green Beans
Created by NELady on June 4, 2023
- Servings: 4
- Prep Time: 10m
- Cook Time: 10m
- Recipe #40865
Ingredients
- 1 pound fresh green beans, ends trimmed
- 1 tablespoon avocado oil
- 1/2 teaspoon salt (adjust to taste)
- 1 teaspoon lemon pepper seasoning (adjust to taste)
- 1/2 teaspoon onion powder (adjust to taste)
- 1/2 teaspoon garlic powder (adjust to taste)
How to Make
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Step 1: Preheat your air fryer to 400°F (200°C) for about 5 minutes.
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Step 2: In a large mixing bowl, toss the green beans with avocado oil until they are evenly coated.
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Step 3: Sprinkle salt, lemon pepper seasoning, onion powder, and garlic powder over the green beans. Make sure to distribute the seasonings evenly.
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Step 4: Place the seasoned green beans in the air fryer basket, making sure they are in a single layer. If necessary, cook them in batches to avoid overcrowding.
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Step 5: Air fry the green beans at 400°F (200°C) for 8-10 minutes, shaking the basket halfway through to ensure even cooking. Keep an eye on them to prevent burning.
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Step 6: Once the green beans are tender and crispy, remove them from the air fryer. Serve immediately as a tasty snack or a side dish.
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Step 7: Optionally, squeeze some fresh lemon juice over the green beans before serving for an extra zesty kick.
Nutritional Facts
- Serving Size: 1 (117.9 g)
- Calories 33.7
- Total Fat - 0.8 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 570.1 mg
- Total Carbohydrate - 5.4 g
- Dietary Fiber - 3.1 g
- Sugars - 1.5 g
- Protein - 1.6 g
- Calcium - 44 mg
- Iron - 1 mg
- Vitamin C - 3.9 mg
- Thiamin - 0 mg