Biwiz Syrian Onion Parsley Salad
Created by dienia b on May 30, 2023
- Servings: 6
- Prep Time: 30m
- Cook Time: 0m
- Recipe #40806
Ingredients
- 1/2 cup onions, sliced thinly
- 2 teaspoons ground sumac
- 1/4 teaspoon lemon pepper
- 1/4 teaspoon salt
- 1 tablespoon lemon juice
- 1/2 cup tomatoes, diced
- 2 cups fresh parsley, chopped
- 3 tablespoons olive oil
How to Make
-
Step 1: Mix the onions, sumac and lemon pepper together; rub the sumac into onions.
-
Step 2: Add lemon juice, let set 10 minutes.
-
Step 3: Add the rest of ingredients with only a light coat of oil.
-
Step 4: Season to taste.
Nutritional Facts
- Serving Size: 1 (53.9 g)
- Calories 85.7
- Total Fat - 7.4 g
- Saturated Fat - 1.1 g
- Cholesterol - 7.7 mg
- Sodium - 228.8 mg
- Total Carbohydrate - 2.8 g
- Dietary Fiber - 1 g
- Sugars - 0.6 g
- Protein - 3 g
- Calcium - 34.3 mg
- Iron - 1.5 mg
- Vitamin C - 29.8 mg
- Thiamin - 0 mg