Hamburger Bun Garlic Breadsticks
Created by NELady on May 29, 2023
- Servings: 2
- Prep Time: 10m
- Cook Time: 15m
- Recipe #40790
Ingredients
- 2 split hamburger buns
- 2 tablespoons unsalted butter, melted
- 1/2 teaspoon granulated garlic
- 1/2 teaspoon Italian seasoning
- 1 tablespoon grated Parmesan cheese
How to Make
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Step 1: Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
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Step 2: Take each split hamburger bun and open it up.
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Step 3: Using a rolling pin, gently roll each half of the bun flat until it becomes thinner, about 1/4 inch (0.6 cm) thick.
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Step 4: In a small bowl, mix together the melted butter, granulated garlic, and Italian seasoning.
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Step 5: Place the rolled bun halves on the prepared baking sheet, cut side up.
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Step 6: Brush the top side of each flattened bun half with the melted butter mixture, ensuring they are fully coated.
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Step 7: Sprinkle the grated Parmesan cheese evenly over the buttered surfaces of the buns.
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Step 8: Place the baking sheet in the preheated oven and bake for about 10-12 minutes or until the breadsticks turn golden and crispy.
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Step 9: Remove from the oven and let the breadsticks cool slightly.
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Step 10: Using a sharp knife, cut the breadsticks into slices of desired thickness.