Created by NELady on May 24, 2023
Step 1: In a large salad bowl, add the spring mix and thinly sliced red onion.
Step 2: In a small mixing bowl, whisk together the olive oil, vinegar, lime juice, ground cumin, ground coriander, paprika, crushed garlic, salt, and pepper. Adjust the seasoning to suit your taste.
Step 3: Drizzle the dressing over the spring mix and sliced red onion. Toss gently to coat the greens and onion evenly.
Step 4: Serve the Egyptian green salad immediately.