Egyptian Chickpea Salad
Created by dienia b on May 21, 2023
- Servings: 2
- Prep Time: 9m
- Cook Time: 0m
- Recipe #40692
Ingredients
- 1 can (15 ounces) chickpeas, drained
- 1/4 cup onions, finely chopped
- 1 garlic clove, minced
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 tablespoons red wine vinegar
- 1/4 teaspoon cumin
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 tablespoon fresh cilantro, minced
- 1 teaspoon fresh parsley, minced
How to Make
-
Step 1: Mix everything together and season to taste