Yummy Hummus
Created by Marramamba on April 28, 2023
- Servings: 4
- Prep Time: 15m
- Cook Time: 0m
- Recipe #40569
Ingredients
- 400 grams chickpeas, drained and rinsed
- 3 tablespoons tahini
- 3 tablespoons lemon juice
- 2 cloves of minced garlic, or more to taste
- 4 tablespoons extra virgin olive oil
- Salt and pepper to taste
- 2-3 tablespoons water
- Paprika for garnish
How to Make
-
Step 1: Add all ingredients from chickpeas to salt to a food processor
-
Step 2: Blend until smooth and combined scraping sides as needed
-
Step 3: Slowly add water while processor is running until it reaches the consistency you like
-
Step 4: Adjust seasoning
Nutritional Facts
- Serving Size: 1 (138.5 g)
- Calories 276.9
- Total Fat - 14.5 g
- Saturated Fat - 2.4 g
- Cholesterol - 18 mg
- Sodium - 424.8 mg
- Total Carbohydrate - 4.9 g
- Dietary Fiber - 1.6 g
- Sugars - 0.3 g
- Protein - 31.4 g
- Calcium - 73.2 mg
- Iron - 2 mg
- Vitamin C - 5.8 mg
- Thiamin - 0.2 mg