Air Fryer Red Potatoes
Created by NELady on April 12, 2023
- Servings: 4
- Prep Time: 5m
- Cook Time: 25m
- Recipe #40476
Ingredients
- 1 1/2 pounds red potatoes, washed and cubed (about 1" cubes)
- 2-3 tablespoons avocado oil (or your favorite oil)
- Garlic powder, to taste
- Onion powder, to taste
- Dried parsley, to taste
- Salt, to taste
- Black pepper, to taste
How to Make
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Step 1: In a large mixing bowl, add the cubed red potatoes, drizzle with oil, and generously season with spices. Toss until well coated.
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Step 2: Air fry at 390°F for 15 minutes.
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Step 3: Shake the fryer basket, making sure all of the potatoes are moved into a different position.
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Step 4: Continue to air fry for another 10 minutes at the same temperature, or until the outside is browned and crisped to your liking.
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Step 5: Taste, adjust seasoning with additional salt and black pepper, if needed. Serve hot.
Nutritional Facts
- Serving Size: 1 (174.8 g)
- Calories 106.2
- Total Fat - 0.9 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 17.3 mg
- Total Carbohydrate - 21.6 g
- Dietary Fiber - 4.6 g
- Sugars - 0 g
- Protein - 4.5 g
- Calcium - 51.6 mg
- Iron - 5.5 mg
- Vitamin C - 19.9 mg
- Thiamin - 0 mg