Steak with Scallion Butter
Created by JostLori on March 24, 2023
- Servings: 4
- Prep Time: 10m
- Cook Time: 12m
- Recipe #40381
Ingredients
- 3 tablespoons unsalted butter, room temp
- 2 scallions, chopped (white & green parts)
- 2 pounds skirt steak
How to Make
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Step 1: Preheat a large cast iron skillet over high heat. While waiting for the pan to heat up, combine the butter and scallions in a small bowl. Whip until smooth and set aside.
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Step 2: Pat the steak dry with paper towels. Cut into four pieces. Season generously with salt and pepper.
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Step 3: When pan starts to smoke, add 1/2 teaspoon olive oil to the pan, along with half the steak. Sear over high heat for 3 minutes per side and remove from pan. Repeat with the remaining steak.
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Step 4: Plop 1/2 tablespoon of the scallion butter over each steak. Cover loosely with foil and let rest for a few minutes.
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Step 5: Serve with the remaining scallion butter.