Irish Buttermilk Bread
Created by dienia b on March 7, 2023
- Servings: 6
- Prep Time: 17m
- Cook Time: 25m
- Recipe #40292
Ingredients
- 2 cups flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon cream of tartar
- 1/4 teaspoon salt
- 1 teaspoon sugar
- 2 tablespoons butter
- 3/4 cup buttermilk
How to Make
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Step 1: Preheat oven to 375 degrees Fahrenheit.
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Step 2: Whisk dry ingredients together.
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Step 3: Cut in soft butter.
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Step 4: Add buttermilk and mix together.
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Step 5: Make 8 inch loaf.
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Step 6: Put on cookie sheet mark cross in bread.
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Step 7: Bake 25 minutes until done.
Nutritional Facts
- Serving Size: 1 (76.9 g)
- Calories 192.3
- Total Fat - 5.9 g
- Saturated Fat - 3.2 g
- Cholesterol - 13.5 mg
- Sodium - 268.7 mg
- Total Carbohydrate - 31.1 g
- Dietary Fiber - 4.3 g
- Sugars - 2.4 g
- Protein - 6.3 g
- Calcium - 50 mg
- Iron - 1.5 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg