BBQ Bacon Cheese Dip
Created by Mikekey on February 10, 2023
- Servings: 4
- Prep Time: 15m
- Cook Time: 0m
- Recipe #40119
Ingredients
- 3 slices bacon, cooked crisp and crumbled
- 8 ounces cream cheese, room temperature
- 1/2 cup bbq sauce, such as hickory smoke
- 1/2 cup shredded cheddar cheese, sharp
- 2 green onions, chopped
How to Make
-
Step 1: Set aside 1 tablespoon crumbled bacon. In a food processor, combine the cream cheese, bbq sauce, cheddar and remaining bacon. Cover and process until smooth.
-
Step 2: Place dip in bowl and garnish with reserved bacon and green onions.
Nutritional Facts
- Serving Size: 1 (115.6 g)
- Calories 294.5
- Total Fat - 15.7 g
- Saturated Fat - 9 g
- Cholesterol - 46.3 mg
- Sodium - 984.1 mg
- Total Carbohydrate - 16.2 g
- Dietary Fiber - 0.4 g
- Sugars - 12.4 g
- Protein - 21.8 g
- Calcium - 655 mg
- Iron - 0.4 mg
- Vitamin C - 0.6 mg
- Thiamin - 0.1 mg