President Bush's Shortbread Cookies
Created by dienia b on January 31, 2023
- Servings: 48
- Prep Time: 15m
- Cook Time: 20m
- Recipe #40088
Ingredients
- 2 cups flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup butter, softened
- 3/4 cup powdered sugar, sifted
- Topping:
- 2 tablespoons topping sugar
How to Make
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Step 1: Preheat oven to 350º F.
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Step 2: Combine flour, baking powder and salt
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Step 3: Set aside.
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Step 4: Beat butter on med. speed 30 seconds.
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Step 5: Add powdered sugar.
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Step 6: Beat 'til mixed.
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Step 7: Beat in flour mixture.
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Step 8: Press dough into an ungreased 8X8X2" baking pan. Prick top of dough all over with fork.
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Step 9: Sprinkle with granulated colored sugar.
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Step 10: Bake in preheated oven 25 minutes. or 'til top is lightly browned.
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Step 11: Cool in pan on wire rack for 10 minutes.
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Step 12: Invert shortbread top side up.
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Step 13: Cut into 1" squares while warm.
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Step 14: Cool on wire rack.
Nutritional Facts
- Serving Size: 1 (13.4 g)
- Calories 65
- Total Fat - 4 g
- Saturated Fat - 2.5 g
- Cholesterol - 10.2 mg
- Sodium - 47.9 mg
- Total Carbohydrate - 7.3 g
- Dietary Fiber - 0.5 g
- Sugars - 3.7 g
- Protein - 0.7 g
- Calcium - 4.6 mg
- Iron - 0.2 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg