Holly Williams Beach House Pasta Salad
Created by dienia b on January 10, 2023
- Servings: 6
- Prep Time: 6h
- Cook Time: 20m
- Recipe #39990
Ingredients
- Pasta:
- 1 package (16 ounces) angel hair pasta
- 6 cups water, boiling
- 1 teaspoon salt
- Salad:
- 1 cup celery, minced
- 1 cup green bell pepper, minced
- 1 can (4 ounces) chopped black olives
- 1/4 cup green onions, minced
- 1/2 cup extra virgin olive oil
- 1/2 cup mayonnaise
- 1 1/2 tablespoons creole seasoning,to taste
- 3 tablespoons fresh lemon juice
- Garnish:
- 1/4 cup celery leaves
How to Make
-
Step 1: Cook pasta in heavily salted boiling water al dente
-
Step 2: Drain
-
Step 3: Stir together celery, bell peppers, olives, onions, oil, mayonnaise, seasoning and lemon juice in a large bowl.
-
Step 4: Add pasta
-
Step 5: Toss gently.
-
Step 6: Cover and chill for at least 4 hours.
-
Step 7: Garish with celery leaves.
Nutritional Facts
- Serving Size: 1 (427.8 g)
- Calories 540.6
- Total Fat - 27 g
- Saturated Fat - 4.5 g
- Cholesterol - 14.3 mg
- Sodium - 821.8 mg
- Total Carbohydrate - 68.1 g
- Dietary Fiber - 9.3 g
- Sugars - 2.2 g
- Protein - 9.4 g
- Calcium - 38.5 mg
- Iron - 1.6 mg
- Vitamin C - 24.5 mg
- Thiamin - 0.3 mg