Created by dienia b on January 2, 2023
Step 1: In a saucepan
Step 2: Heat oil, add ginger, garlic and jalapeno chili, and saute for a minute.
Step 3: After a minute
Step 4: Add mushrooms, carrots, cabbage, cauliflower and baby corn to the pan.
Step 5: Saute for a while
Step 6: And then add stock to the pan.
Step 7: Cook until the soup comes to a boil.
Step 8: Season it with lemon juice, black pepper and salt to taste
Step 9: And simmer the soup for 5-8 minutes.
Step 10: Now dilute the corn flour in water and pour the diluted corn flour mixture into the soup and mix well.
Step 11: Let the lung fung soup thicken slightly, and then add spring onions.
Step 12: Season to taste and serve the soup hot.