Cream Cheese Cookies
Created by dienia b on December 24, 2022
- Servings: 50
- Prep Time: 1d
- Cook Time: 12m
- Recipe #39933
Ingredients
- 1 pound salted butter, softened
- 8 ounces cream cheese, softened
- 1 3/4 cup sugar
- 4 cups flour
- 1 teaspoon vanilla
- 1/2 teaspoon salt
- 1 cup colored sugar
How to Make
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Step 1: Cream the butter ,vanilla and cream cheese
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Step 2: Add suga and salt
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Step 3: Add flour
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Step 4: Divide into 3 logs
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Step 5: Sprinkle colored sugar heavily onto 3 large saran wraps
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Step 6: Role up logs
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Step 7: Refrigerate overnight
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Step 8: Slice and bake
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Step 9: 350 for 10 minutes until light brown on ungreased cookie sheet
Nutritional Facts
- Serving Size: 1 (34.4 g)
- Calories 88.2
- Total Fat - 1.1 g
- Saturated Fat - 0.6 g
- Cholesterol - 2.5 mg
- Sodium - 3572.5 mg
- Total Carbohydrate - 18 g
- Dietary Fiber - 1 g
- Sugars - 11.1 g
- Protein - 2.5 g
- Calcium - 46.6 mg
- Iron - 0.4 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg