Brussel Sprouts Ham Rice Gratin
Created by dienia b on December 10, 2022
- Servings: 4
- Prep Time: 15m
- Cook Time: 45m
- Recipe #39881
Ingredients
- 14 ounces cooked white rice,(2 cups )
- 8 ounces frozen brussel sprouts,if large cut in half
- 8 ounces ham,diced
- 1/4 teaspoon garlic salt
- 1/4 teaspoon pepper
- 8 ounces heavy cream
- 1 tablespoon dijon mustard
- 1 tablespoon fresh chives, minced
- 8 ounces cheddar cheese, shredded,(1 cup)
- 2 ounces parmesan cheese, grated,(1/3 cup)
- Topping:
- 2 ounces parmesan cheese,,(1/3 cup)
- 1/3 cup bread crumbs
- 2 tablespoons butter, melted
How to Make
-
Step 1: Preheat oven to 425 degrees F
-
Step 2: Pam spray a 2 quart casserole
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Step 3: Mix the rice mixture seasoning to taste
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Step 4: Pour into the pan
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Step 5: Cover
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Step 6: Bake 30 minutes
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Step 7: Put topping on and bake 15 more minutes