Johnny Mathis Spicy Shrimp Salad
Created by dienia b on September 30, 2022
- Servings: 4
- Prep Time: 8h
- Cook Time: 0m
- Recipe #39603
Ingredients
- Dressing:
- 1 tablespoon horseradish
- 3 tablespoons oil
- 1/4 cup lemon juice
- 1/16 teaspoon cayenne pepper
- 1/16 teaspoon hot sauce
- 3/4 teaspoon seasoned salt
- 1/4 teaspoon paprika
- 1/2 teaspoon white pepper
- 1/8 teaspoon garlic powder
- Salad:
- 1 tablespoon chives, minced
- 3 green onions, minced
- 1/2 cup celery, sliced
- 1 cup tomatoes, diced
- 1 pound cooked shrimp, peeled
- 1 head iceberg lettuce, chopped
How to Make
-
Step 1: Mix dressing up
-
Step 2: Mix everything but lettuce
-
Step 3: Stick in fridge overnight
-
Step 4: Serve next day over lettuce
Nutritional Facts
- Serving Size: 1 (386.1 g)
- Calories 268.3
- Total Fat - 12.5 g
- Saturated Fat - 2.1 g
- Cholesterol - 239.1 mg
- Sodium - 1557.7 mg
- Total Carbohydrate - 11.5 g
- Dietary Fiber - 3.7 g
- Sugars - 5.8 g
- Protein - 28.3 g
- Calcium - 156.1 mg
- Iron - 1.5 mg
- Vitamin C - 19.9 mg
- Thiamin - 0.1 mg