Created by dienia b on September 7, 2022
Step 1: Melt butterscotch chips and peanut butter in a saucepan over low heat.
Step 2: When melted, add Coco Krispies and stir until coated.
Step 3: Press into a buttered 9" x 9" pan.
Step 4: Chill until firm.
Step 5: Remove from refrigerator 10 minutes before cutting into squares.