Created by KittenCal on January 8, 2012
Step 1: Combine all ingredients and store in an airtight container.
Step 2: To use for substitute for one 10-1/2 ounce can condensed soup; mix 1/3 cup of dry mix with 1 1/4 cup water in saucepan.
Step 3: Cook and stir until thickened.
Step 4: Add 1 tablespoon butter, if desired (this will add 11.5 grams fat)