President Eisenhowers Golden Corn Pudding
Created by dienia b on August 31, 2022
- Servings: 6
- Prep Time: 9m
- Cook Time: 45m
- Recipe #39438
Ingredients
- 1 can (15 ounces) whole-kernel corn, drained
- 1 can (15 ounces)cream style corn
- 1/4 cup milk
- 1/4 cup sugar
- 2 eggs, beaten
- 2 tablespoons cornstarch
- 1 1/2 cups crushed butter crackers,(ritz)
How to Make
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Step 1: Preheat oven to 350 degrees F.
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Step 2: Butter and Coat a 1-1/2-quart casserole dish with cooking spray.
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Step 3: In a large bowl
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Step 4: Combine all ingredients except 1/2 cup crushed crackers
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Step 5: Mix well.
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Step 6: Spoon mixture into casserole dish and sprinkle remaining 1/2 cup crushed crackers on top.
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Step 7: Bake 45 minutes,
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Step 8: Or until golden and set.
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Step 9: Serve immediately.