Asian Salad Dressing
Created by QueenBea on January 7, 2012
- Servings: 8
- Prep Time: 10m
- Cook Time: 0m
- Recipe #3938
Ingredients
- 1/2 cup oil (vegetable oil)
- 1/2 cup lime juice
- 3 tablespoons soy sauce
- 3 tablespoons brown sugar
- 1 1/2 tablespoons sesame oil
- 1 1/2 tablespoons ginger, fresh (finely chopped)
- 1 1/2 tablespoons mustard (grainy mustard)
How to Make
-
Step 1: Mix all ingredients together in a small bowl.
-
Step 2: Keep refrigerated until ready to use.
Nutritional Facts
- Serving Size: 1 (36 g)
- Calories 165.6
- Total Fat - 15.2 g
- Saturated Fat - 2.1 g
- Cholesterol - 0 mg
- Sodium - 494.5 mg
- Total Carbohydrate - 7.2 g
- Dietary Fiber - 0.5 g
- Sugars - 4.9 g
- Protein - 1.3 g
- Calcium - 34.3 mg
- Iron - 0.9 mg
- Vitamin C - 1.3 mg
- Thiamin - 0 mg