Created by ForeverMama on August 13, 2022
Step 1: Place pizza stone or an inverted rimmed baking sheet in the upper third of the oven and preheat the oven to 450-degrees F.
Step 2: To prepare the salad: Vigorously rub the inside of a large bowl with the garlic. Add the vinegar and red onion na dset aside for 5 minutes. Whisk in the oil and season with salt and pepper. Add the lettuce, cucumbers, tomatoes, avocado, basil, and mint and toss well.
Step 3: Bake the pitas, in batches if necessary, on the heated pizza stone or pan for 3 minutes.
Step 4: In a small bowl, combine the cheese, olives, and jalapenos. Divide this mixture among the 4 pitas.
Step 5: Return the pitas to the oven, 2 at a time, and bake until the cheese is bubbling and lightly browned, about 5 minutes.
Step 6: Mound the salad on top of the pizzas, sprinkle with freshly milled black pepper and Parmesan cheese, and serve.