California Burger
Created by dienia b on July 16, 2022
- Servings: 1
- Prep Time: 9m
- Cook Time: 20m
- Recipe #39143
Ingredients
- 1/4 pound ground beef
- 1/4 teaspoon seasoned salt
- 1 ounce monterey jack cheese, sliced (1)
- 1 tablespoon guacamole
- 1 slice red onion
- 1 slice tomato
- 1 leaf lettuce
- 1 ounce hamburger bun
- 1 tablespoon butter
How to Make
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Step 1: Heat grill
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Step 2: Season burger patty
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Step 3: Cook
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Step 4: On hot griddle
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Step 5: Turn
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Step 6: Butter bun
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Step 7: Grill put cheese on
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Step 8: Put gaucamole on top bun
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Step 9: Put onion on bottom put burger on top of onion
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Step 10: Put tomato on gaucamole then lettuce close up
Nutritional Facts
- Serving Size: 1 (464.3 g)
- Calories 753.4
- Total Fat - 49.4 g
- Saturated Fat - 22.8 g
- Cholesterol - 181.9 mg
- Sodium - 1764.1 mg
- Total Carbohydrate - 29.2 g
- Dietary Fiber - 2.4 g
- Sugars - 5.8 g
- Protein - 50.4 g
- Calcium - 515.1 mg
- Iron - 4.9 mg
- Vitamin C - 14.3 mg
- Thiamin - 0.5 mg