President Eisenhower's Zucchini Au Gratin
Created by dienia b on July 15, 2022
- Servings: 6
- Prep Time: 9m
- Cook Time: 40m
- Recipe #39135
Ingredients
- 2 pounds zucchini, cut in 1/2-inch slices
- 4 tablespoons butter
- 1/4 cup onion, sliced
- 1 clove garlic, crushed
- 4 ounces cheddar cheese, shredded
- 1 cup white cream sauce
- 1/2 cup soft bread crumbs
- 2 tablespoons butter, melted
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper
How to Make
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Step 1: Melt 2 tablespoons butter in frypan.
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Step 2: Saute onion and garlic.
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Step 3: Add zucchini, salt, and white pepper.
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Step 4: Cook for 5 minutes.
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Step 5:
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Step 6: Layer zucchini mixture in buttered Pam sprayed 1-1/2 quart baking dish with cheese and cream sauce.
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Step 7: Combine crumbs with 2 tablespoons melted butter, and sprinkle over casserole.
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Step 8: Bake at 350 degrees for about 25 minutes
Nutritional Facts
- Serving Size: 1 (236.6 g)
- Calories 260.2
- Total Fat - 20.2 g
- Saturated Fat - 10.9 g
- Cholesterol - 47.9 mg
- Sodium - 636.7 mg
- Total Carbohydrate - 11.2 g
- Dietary Fiber - 1.7 g
- Sugars - 5.9 g
- Protein - 10.2 g
- Calcium - 259.1 mg
- Iron - 1 mg
- Vitamin C - 27.6 mg
- Thiamin - 0.1 mg