Cheese Sandwich Filling
Created by dienia b on June 13, 2022
- Servings: 8
- Prep Time: 1d
- Cook Time: 15m
- Recipe #38924
Ingredients
- 1⁄2 cup onion, chopped
- 4 eggs, hard boiled
- 3⁄4 pound american cheese
- 1⁄2 cup milk
- 1 tablespoon sugar
- 2 tablespoons vinegar
- 1 tablespoon flour
- 1⁄2 teaspoon salt
- 1 tablespoon butter
How to Make
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Step 1: Put onions, hard boiled eggs, and cheese through grinder
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Step 2: Set aside.
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Step 3: Boil together milk, sugar, vinegar, flour, salt, and butter whisking until thickened.
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Step 4: Pour immediately over cheese mixture while hot
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Step 5: Beat with a mixer.
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Step 6: Let set in refrigerator overnight
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Step 7: Better to spread next day.
Nutritional Facts
- Serving Size: 1 (252.8 g)
- Calories 340.4
- Total Fat - 21.8 g
- Saturated Fat - 10.2 g
- Cholesterol - 482.9 mg
- Sodium - 14671.9 mg
- Total Carbohydrate - 6.7 g
- Dietary Fiber - 0.3 g
- Sugars - 4.3 g
- Protein - 28.1 g
- Calcium - 499.7 mg
- Iron - 2.4 mg
- Vitamin C - 1 mg
- Thiamin - 0.1 mg