Created by Linky on June 11, 2022
Step 1: Make rice according package directions, keep warm.
Step 2: Mix together sauce ingredients, set aside.
Step 3: Heat olive oil in wok. When hot, add veggies.
Step 4: Stir fry until broccoli is bright green but still al dente.
Step 5: Reduce heat slightly. Push veggies to the sides of wok. Stir sauce into center and stir until sauce has thickened. You may have to add some water if it seems too thick.
Step 6: Add shrimp, stir together until shrimp are warm.
Step 7: Serve over rice and sprinkle with chopped green onion and sesame seeds.