Created by dienia b on June 6, 2022
Step 1: Bring the broth, pepper and butter to a boil in a medium-sized pot.
Step 2: Add the grits stirring with a whisk vigorously
Step 3: Reduce to a simmer.
Step 4: Cook the grits for 20 minutes, stirring frequently.
Step 5: Remove grits from heat and add Greek yogurt, parmesan and cheddar cheese.
Step 6: Stir in chives