Kansas City Style Grilled Pork Chops
Created by TeresaS on May 19, 2022
- Servings: 8
- Prep Time: 15m
- Cook Time: 25m
- Recipe #38749
Ingredients
- 2 tablespoon olive oil
- 1 small onion, finely chopped
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 large cloves garlic, finely chopped
- 1 tablespoon tomato paste
- 1 cup ketchup
- 1/4 cup molasses
- 1/4 cup apple cider vinegar
- 2 tablespoons dark brown sugar, packed
- 1 tablespoon chili powder
- 2 teaspoons Worcestershire sauce
- 1 teaspoon dry mustard
- 1/4 teaspoon cayenne (heaping spoonful)
- 1/8 teaspoon allspice
- 64 ounces (8) pork chops (about 8 ounces each, 1 inch thick)
How to Make
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Step 1: Heat grill to medium-high. Heat oil in medium saucepan on medium. Add onion, salt and pepper and cook, covered, stirring occasionally, until tender, 5 to 6 minutes. Stir in garlic, and cook 1 minute. Add tomato paste and cook, stirring, 2 minutes.
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Step 2: Add ketchup, molasses, vinegar, brown sugar, chili powder, Worcestershire sauce, dry mustard, cayenne, allspice and 1/4 cup water and mix to combine. Simmer, stirring occasionally, until thickened, 3 to 5 minutes; remove from heat.
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Step 3: Grill pork chops just until cooked through, 5 to 7 minutes per side, basting with some sauce (about 1/3 cup) during last 2 minutes of cooking. Transfer to platter and baste again, then serve with remaining sauce
Nutritional Facts
- Serving Size: 1 (299.8 g)
- Calories 714.7
- Total Fat - 40.5 g
- Saturated Fat - 11.2 g
- Cholesterol - 197.4 mg
- Sodium - 720.1 mg
- Total Carbohydrate - 21.2 g
- Dietary Fiber - 0.8 g
- Sugars - 18.6 g
- Protein - 62.5 g
- Calcium - 151.6 mg
- Iron - 3 mg
- Vitamin C - 2.3 mg
- Thiamin - 1.1 mg