Created by dienia b on May 18, 2022
Step 1: Take 1/2 bushel tomatoes cut up in small pieces.
Step 2: Cook strain
Step 3: And to each gallon juice add 1 pint vinegar.
Step 4: 2 tablespoons salt.
Step 5: 1 small cup sugar.
Step 6: 1 level teaspoon red pepper
Step 7: 1 heaping teaspoon ground mustard
Step 8: Cinnamon cloves and allspice
Step 9: Tie spices in cloth
Step 10: Remove when done
Step 11: Cooking 2 hours
Step 12: Then add 1/2 cup cornstarch
Step 13: And then cook 15 minutes more
Step 14: Bottle and seal.