Spanakopita Greek Omelet
Created by dienia b on May 18, 2022
- Servings: 1
- Prep Time: 9m
- Cook Time: 9m
- Recipe #38720
Ingredients
- 3 eggs
- 1/4 teaspoon greek seasoning
- 1 tablespoon butter
- 1/2 cup fresh baby spinach
- 1 ounce mozzarella cheese, sliced (1 slice)
- 1 ounce feta cheese, crumbled
How to Make
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Step 1: Heat butter
-
Step 2: Beat eggs seasoned to taste with Greek seasoning
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Step 3: Pour into pan
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Step 4: On 1/2 omelet place cheeses a light seasoning and spinach
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Step 5: Cover
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Step 6: Flip over and plate
Nutritional Facts
- Serving Size: 1 (899.9 g)
- Calories 1547.5
- Total Fat - 106.8 g
- Saturated Fat - 46.5 g
- Cholesterol - 2821.6 mg
- Sodium - 2173.3 mg
- Total Carbohydrate - 8.9 g
- Dietary Fiber - 0.4 g
- Sugars - 3.6 g
- Protein - 130.6 g
- Calcium - 1709.4 mg
- Iron - 13.5 mg
- Vitamin C - 4.3 mg
- Thiamin - 0.3 mg