Danish Curried Egg Salad
Created by dienia b on May 11, 2022
- Servings: 4
- Prep Time: 9m
- Cook Time: 5m
- Recipe #38660
Ingredients
- 6 eggs,hard boiled
- 2 ounces bacon,(2 strips)
- 1 apple, peeled, chopped
- 1 tablespoon chives, minced
- 2½ tablespoons mayonnaise
- 1/4 ounce sour cream,(1 tablespoon)
- 1/4 teaspoon curry powder,(they had teaspoon)
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 1/32 teaspoon turmeric powder
How to Make
-
Step 1: Cook bacon until crisp
-
Step 2: Crumble
-
Step 3: Mix all together seasoning to taste
-
Step 4: May need more mayonnaise
-
Step 5: Smear on rye bread
Nutritional Facts
- Serving Size: 1 (438.2 g)
- Calories 662.5
- Total Fat - 44.1 g
- Saturated Fat - 13.3 g
- Cholesterol - 1371.3 mg
- Sodium - 982.6 mg
- Total Carbohydrate - 15.7 g
- Dietary Fiber - 0.4 g
- Sugars - 5.8 g
- Protein - 47.9 g
- Calcium - 217.2 mg
- Iron - 6.6 mg
- Vitamin C - 1.6 mg
- Thiamin - 0.2 mg